|
top

Team

At Carma Hospitality, our dedicated team is the heart and soul of our culinary journey in Montreal and beyond. From our visionary chefs who craft exquisite dishes to our attentive front-of-house staff who ensure your dining experience is flawless, each member of our team is driven by a passion for hospitality and a commitment to excellence. Together, we strive to create unforgettable moments and exceptional dining experiences in the vibrant and historic city of Montreal. Get to know the faces behind our culinary magic, and discover the talent and dedication that make Carma Hospitality a leading name in Montreal’s restaurant scene.
Right Parallax Background Element
Pietro Maio
Lucio Carlomusto
History timetable
2016

Restaurant official opening
on chef’s birthday

2015

Idea for Attika restaurant

2016

Restaurant official opening
on chef’s birthday

2017

Micheline first star

2018

Two Micheline stars, including chef
recomendations for main meals

Mike Zaki
Clément Audouy

Ignite
your
passion

Carma Hospitality is a trailblazer in the realm of hospitality, known for our dedication to excellence, innovative concepts, and unmatched guest experiences. With a diverse portfolio of renowned restaurants we have set the stage for unforgettable moments and remarkable encounters.